Finding a great cheap wine while out to dinner
I’ll be the first to admit that when it comes to ordering wine in restaurants, I’m a real cheapskate. It’s because I know that most restaurants take huge markups three to four times the price I would pay for retail (and restaurants are buying their wines wholesale!). Yes, I realize that wine represents an important profit center for restaurants, but that doesn’t mean I have to go cheap jerseys along with it, especially when I’m on a budget and when going out to dinner for a family of four in New York will put a significant dent in the bank account.
I wasn’t familiar with this particular wine but knew that Saint Chinian was a southern French appellation (the wine list gave no clue). The wine would probably be a relatively light, Rhone style blend that would match well with our food. While it was the least expensive red on the list, it was still $28. But that was better than ordering the same wine by the glass at $8.50 a pop. As a rule, if both of you are going to have a couple of glasses of wine, it always pays to order a bottle (keep reading to see how much this wine costs if you buy it in a store).
With that kind of history you would expect them to know something about making wine, and Maison L’Aiglon’s Saint Chinian shows that they do. The wine, which http://www.cheapjerseys11.com/ I have seen listed online for as little as $6 or $7 a bottle yes, a bottle is a real steal at those prices and worth hunting around for. A blend of grenache, syrah and carignan, it shows a complexity that belies the price. I liked its ripe blueberry and raspberry notes, combined with touches of pepper and herbs that are typical of wine from the area. The tastes are framed by good tannic structure that allowed the wine to stand up well to our steak and leg of lamb. Alcohol is a modest 13 percent. I swirled the bottle around in an ice bucket for a few minutes, bringing the temperature down just a bit to make it more refreshing.